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Open Plant Cleaning Webinar Series: Best Practice and New Developments to Achieve Food Safety, Efficiency and Sustainability

 

EXPECTED DURATION: 45 MINUTES
LANGUAGE: ENGLISH

 

OPC is the most common application across all segments of the food and beverage processing and manufacturing industry. Having a clean and hygienic production environment is crucial to achieving a high level of food safety. But, the task can be time-consuming, costly and even confusing. Optimizing your OPC regime can unlock up to 30% or more of the cleaning time and resource requirement.

 

Join Diversey Sector Specialists in this two-part series as they discuss the main elements of an open plant cleaning plan and how they help drive overall food safety. The first session will look at the different chemistries and standard best practices while the second part will look at developments in processes and products which are helping to save time and resources.

 

REGISTRATION IS NOW CLOSED BUT YOU CAN ACCESS THE RECORDINGS BY FOLLOWING THE BUTTONS BELOW.

Maximizing Food Safety Through Cleaning Chemistry Selection and Good Processes

 

 

Finding Efficiencies With More Sustainable OPC Solutions